Sourcing some of the finest Irish products, The g offers a menu that transcends the typical hotel breakfast. Guests can enjoy the classics of a full Irish breakfast, alongside brunch-inspired items, all prepared with a focus on quality and sustainability.

From a selection of pastries, baked fresh each morning by the g hotel’s talented breakfast chefs to a fully á la carte service. Each guests order is taken and served with care, allowing them to sit back and enjoy the experience without lifting a finger.

For those seeking an extra touch of indulgence, breakfast at the g Hotel offers the rare opportunity to enjoy a glass of Bollinger Champagne. As the only hotel in Ireland pouring Bollinger as a house Champagne, this exclusive offering brings a touch of sophistication and elegance to the morning meal.

Menu

Full a la Carte Breakfast is €20 per person unless included in your accommodation package

The Continental Corner
Hot Beverages
tea, coffee, espresso, double espresso, cappuccino, latte, mocha, hot chocolate
6, 7

Juices
freshly squeezed orange, grapefuit, apple or cranberry

Bakery Basket
freshly baked selection of pastries, homemade g cake and our very own soda brown bread
1a, 3, 7

Cereals
cornflakes, bran flakes, rice krispies, special k, coco pops, muesli, weetabix, granola
1

Freshly chopped fruit salad

Glenilen Yogurt Selection
passion fruit and mango, strawberry, raspberry or natural
7

Continental Plate
smoked salmon, a selection of cheese and a selection of charcuterie
1, 4, 7, 12

A “free of” selection is available upon request gluten free, dairy free, plant based.

From The Kitchen
Small Irish Breakfast
sausage, bacon, white and black pudding from Ballincollig Cork, grilled tomato, hashbrown, free range eggs (choose fried, scrambled or poached)
1a, 3, 7, 12

Full Irish Breakfast
two sausages, two bacon, black and white pudding from Ballincollig Cork, confit mushroom, grilled tomato, hashbrown, free range eggs (choose fried, scrambled or poached)
1a, 3, 7, 12

Creamy Flahavans Organic Porridge
with seasonal garnish
1d, 7

Homemade Roast Butternut Squash and Caraway Hummus
vegan feta, Harissa and lime vinaigrette, cherry tomatoes
10, 12

Labneh
grilled apricots, pomegranate, flat bread
1a, 7, 12

Benny Waffle
maple glazed streaky bacon, hollandaise and bacon crumbs, poached eggs
1a, 3, 7, 12

Truffle and Chestnut Mushrooms
with crème fraiche on grilled brioche with a choice of topping between parmesan or blue cheese
1a, 3, 7, 12

Smoked Irish Trout on Homemade Soda Bread
with spinach, poached eggs and Kilkenny caviar hollandaise
1a, 3, 4, 7, 12

Stack of Pancakes
– lemon curd, blueberries and toasted almond flakes
1a, 3, 7, 8a
– maple glazed streaky bacon, macerated strawberries and cherries
1a, 3, 7, 12

Vegan breakfast
grilled tomatoes, field mushrooms, baby potatoes, wilted spinach, vegan sausage
1a, 9

Drinks 

Local Organic Fizzy Drink
All about kombucha

Raspberry
sweet & refreshing without the calories

Ginger & Lemon
a flavoursome, fizzy favourite that aids digestion

Blueberry & Mint
juicy and flavoursome, ripe with antioxidants and live cultures
€4

Soft Drinks
coke, diet coke, coke zero, fanta orange, fanta lemon, sprite zero
€4

Shot of Bollinger Special Cuvée
to start your day right.
€5

Glass of Bollinger Special Cuvée
€26

Glass of Valdo Marco Oro Prosecco Superiore
€12.50

Mimosa €10


Whilst we will do all we can to accommodate guests with food intolerances and allergies, we are unable to guarantee that dishes will be completely allergen-free. Please let us know if you suffer from allergies or have special dietary requirements.

Allergens
1 Gluten (1a Wheat 1b Rye 1c Barley 1d Oats) 2 Crustaceans 3 Eggs 4 Fish 5 Peanuts 6 Soya 7 Milk 8 Nuts (8a Almond 8b Hazelnut 8c Walnuts 8d Cashews 8e Pecan Nuts 8f Brazil 8g Pistachio 8h Macadamia 8i Pinenuts) 9 Celery 10 Mustard 11 Sesame Seeds 12 Sulphur Dioxide & Sulphites 13 Lupin 14 Mollusc

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